Noir
This flourless chocolate cake is as pure and indulgent as chocolate gets - dense, rich, and unapologetically decadent. Served with a warm chocolate fondue sauce, it’s a dessert designed to be savored slowly, every spoonful melting into the next.
Storage
Store the cake at room temperature and the Chocolate Fondue sauce in the fridge at 4 Degrees upon receipt. Best eaten slightly warm.
Shelf life
4-5 Days
The Story Behind the Slice
Noir is me. It’s everything I love about chocolate - bold, honest, and without distraction. No layers to hide behind, just depth and intensity in its truest form. If I had to choose one cake to eat myself, it would be this.
Archita Agarwal
Founding Chocolatier
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The Story Behind the Slice
Noir is me. It’s everything I love about chocolate - bold, honest, and without distraction. No layers to hide behind, just depth and intensity in its truest form. If I had to choose one cake to eat myself, it would be this.
Archita Agarwal
Founding Chocolatier