Dark Gaufrette
Bold dark chocolate meets roasted nuts and crisp layers in our signature ratio—a refined classic with just the right bite.
Freshness & Care
Our chocolates are handcrafted fresh, with no preservatives or artificial aromas. For the best experience, enjoy your chocolate within 3 weeks. Store them at 18°C, away from sunlight and strong odours. If refrigerating, place them in an airtight container and let them return to room temperature before opening. A light white bloom may appear due to temperature changes—this is natural and safe to eat.
Allergen Note
Contains gluten, soy, dairy and nuts.
Crafted in a kitchen that also handles gluten, soy, dairy, eggs, and nuts.
The Story Behind the Bite
For those who prefer a touch less sweetness, this is our dark chocolate take on the milk gaufrette that started it all. The inspiration is the same- my childhood fascination with the Sprüngli blue box—but here, the cocoa is bolder, the sweetness more restrained. Each layer is made the same way we make everything in our atelier: slowly, attentively, and with ingredients chosen for purity, not shortcuts.
Archita Agarwal
Founding Chocolatier
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The Story Behind the Bite
For those who prefer a touch less sweetness, this is our dark chocolate take on the milk gaufrette that started it all. The inspiration is the same- my childhood fascination with the Sprüngli blue box—but here, the cocoa is bolder, the sweetness more restrained. Each layer is made the same way we make everything in our atelier: slowly, attentively, and with ingredients chosen for purity, not shortcuts.
Archita Agarwal
Founding Chocolatier