Pistachio Praline
Lush pistachio praline with a delicate crunch. Nutty, green, and gorgeously smooth.
Freshness & Care
Our chocolates are handcrafted fresh, with no preservatives or artificial aromas. For the best experience, enjoy your bonbons within 3 weeks. Store them at 18°C, away from sunlight and strong odours. If refrigerating, place them in an airtight container and let them return to room temperature before opening. A light white bloom may appear due to temperature changes—this is natural and safe to eat.
Allergen Note
Crafted in a kitchen that also handles gluten, soy, dairy, eggs, and nuts.
The Story Behind the Bite
Inspired by the viral Dubai pistachio chocolate trend, this bonbon won my heart despite my early indifference to pistachio. Reluctantly, I experimented and the result exceeded all expectations. Smooth pistachio praline inside a shell as beautiful as it is delicious; each one is finished by hand, making no two exactly alike.
Archita Agarwal
Founding Chocolatier
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The Story Behind the Bite
Inspired by the viral Dubai pistachio chocolate trend, this bonbon won my heart despite my early indifference to pistachio. Reluctantly, I experimented and the result exceeded all expectations. Smooth pistachio praline inside a shell as beautiful as it is delicious; each one is finished by hand, making no two exactly alike.
Archita Agarwal
Founding Chocolatier